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GEA Niro Method No. A 2 a |
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Revised: September 2006 |
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1.
Definition
The
bulk density of a powder is the weight of the powder divided by the volume it
occupies, normally expressed as g/ml or kg/l.
2.
Scope
The
method is to be used for milk powders and all other dried milk
products.
3.
Principle
Samples are filled into a stainless steel cylinder, weighed and tapped
in a Stampf-volumeter. The results of bulk density must be identified as loose,
tapped 100 times or tapped 1250 times.
4.
Apparatus
4.1
Balance - sensitivity 0.1 mg.
4.2
Stainless steel cylinder with detachable top, as shown in Fig. 1. The
volume of the lower cylinder is exactly 100
cm3.
4.3
Stampf-volumeter, e.g. made by Engelsmann, Germany (Fig.2).
4.4
Brush
5.
Reagents
None.
6.
Procedure
6.1
Weigh the cylinder without the top cylindrical
part.
6.2 Put
the top on the cylinder and carefully fill up to the rim with powder using a
spoon. Avoid shaking or tapping the cylinder.
6.3
Remove the top and scrape off powder until it is flush with the rim of
the cylinder. Care should be taken not to compress or vibrate the cylinder.
Brush off excess powder from the outside edge of the
cylinder.
6.4
Weigh the full cylinder (w1). The weight of the powder
indicates “loose/poured bulk
density” (0x).
6.5
Repeat point 6.2 and tap the cylinder 100 times in the Stampf-volumeter.
If necessary fill up with more powder.
6.6
Repeat point 6.3 and weigh (w2). The weight of the powder
indicates “tapped powder bulk
density” (100x).
6.7
Repeat point 6.2 and tap further 1150 times in the
Stampf-volumeter.
6.8
Repeat point 6.3 and weigh (w3). The weight of the powder
indicates “tapped to the extreme powder
bulk density” (1250x).
7.
Calculation
The
results are expressed as:
·
Loose/poured bulk density - tapped 0 times.
·
Tapped bulk density - tapped 100 times.
·
Tapped to the extreme bulk density - tapped 1250
times.


100 = volume of cylinder in
cm3
Calculate the result to 2 decimal places.
8.
Reproducibility
±
SPAN> 0.03
g/ml for loose bulk density.
±
SPAN> 0.01
g/ml for tapped 100 and 1250 times.
Unless
other is stated, bulk density is made as single
determination.
9.
Remarks
1.
Bulk density depends on water content and particle size. Avoid
adsorption or desorption of water before determination.
3.
To obtain reliable results, make sure the powder is at room temperature
when analysing.
10. Further
literature
§ GEA Niro Research Laboratory
§ IDF Standard 134A:1995 - Dried milk and dried milk products -
Determination of bulk density.
§ Svarovsky L., Powder Testing
Guide: Methods of measuring the physical properties of bulk powders. ISBN
1851661379, Elsevier Science (1987).
